A holiday-inspired sourdough focaccia topped with creamy brie, house-made cranberry (jalapeño) sauce, fresh rosemary, and flaky sea salt. A perfect balance of sweet, spicy, and savory—festive, melty, and irresistibly delicious.

🥖 Available Mondays only — order before 8pm! Enjoy our signature Classic Sourdough Loaf for just $10 (regularly $12) when you preorder on Mondays. Naturally leavened with wild yeast, this loaf is slow-fermented for exceptional flavor, texture, and digestibility — just flour, water, and salt, made with care. A small way to say thank you and help keep your homes filled with warmth, comfort, and real bread. 💛

Indulge in the timeless simplicity of our Classic Butter-Basted Sourdough, expertly shaped into a long loaf. Each artisanal creation begins with our signature sourdough recipe, crafted with care and attention to detail. After a slow fermentation process that enhances its flavor and texture, the dough is delicately basted with creamy butter, imparting a rich, buttery aroma and a golden sheen to its crust. As you slice into its rustic exterior, you'll discover a moist and chewy crumb, brimming with the tangy essence of sourdough and the luxurious taste of butter. Perfect for sharing with loved ones or savoring on your own, our Classic Butter-Basted Sourdough Long Loaf is a true testament to the artistry of traditional breadmaking. Ingredients- Flour, Water, Salt and Top is brushed with butter

Indulge in the perfect fusion of tangy sourdough and savory everything bagel seasoning with our artisanal loaf. Handcrafted with care, each bite offers a delightful crunch from sesame and poppy seeds, balanced by the rich flavors of garlic and onion. Ideal for breakfast, sandwiches, or as a gourmet gift. Ingredients- Flour, Water, Salt, Everything but the Bagel Seasoning

Crafted with a nourishing blend of six raw organic seeds — brown flax, golden flax, sunflower, sesame, chia, and pumpkin — this hearty sourdough loaf delivers both texture and nutrition in every bite. Naturally fermented for optimal flavor and gut-friendly benefits, each loaf is finished with a rustic topping of whole oats, adding a wholesome touch and gentle crunch. Perfect for sandwiches, morning toast, or enjoyed simply with butter, this loaf is a delicious way to fuel your day with real, nutrient-rich ingredients.

Indulge your taste buds with the fiery fusion of flavors in our Cheddar Jalapeno sourdough bread. Handcrafted with care and expertise, each loaf boasts a tantalizing blend of sharp cheddar cheese and zesty jalapenos, perfectly balanced with the tangy notes of our signature sourdough. Ingredients- Flour, Water,Salt, Old Cheddar , Pickled Jalapenos Bite into its golden, crispy crust to experience a burst of savory richness, complemented by the subtle heat of diced jalapeno peppers throughout. Whether enjoyed on its own, toasted to perfection, or paired with your favorite spreads and dips, our Cheddar Jalapeno sourdough will elevate every meal with its irresistible taste and artisanal charm.

Our beloved classic sourdough, crafted with just flour, water, and salt, gets a seasonal twist. Hand-shaped into a beautiful pumpkin, it’s perfect for autumn gatherings, cozy dinners, or as a festive centerpiece. Golden on the outside, soft and airy on the inside — a simple, wholesome loaf with a touch of fall magic. 🍂🎃

A savoury sourdough loaf loaded with sharp old cheddar and a cozy blend of oregano, basil, thyme and rosemary. Rich, herby and full of flavour — perfect alongside soup, with dinner, or toasted with a little butter.

Indulge your taste buds with the fiery fusion of flavors in our Cheddar Jalapeno sourdough bread. Handcrafted with care and expertise, each loaf boasts a tantalizing blend of sharp cheddar cheese and zesty jalapenos, perfectly balanced with the tangy notes of our signature sourdough. Bite into its golden, crispy crust to experience a burst of savory richness, complemented by the subtle heat of diced jalapeno peppers throughout. Whether enjoyed on its own, toasted to perfection, or paired with your favorite spreads and dips, our Cheddar Jalapeno sourdough will elevate every meal with its irresistible taste and artisanal charm.

Delight in the delicious flavor of freshly baked sourdough bread, lovingly crafted from (mostly organic and) wholesome ingredients. Experience its exceptional taste and the health benefits inherent in sourdough, such as easier digestion and potential blood sugar regulation, making it a nourishing choice for your well-being.

Our Sourdough Maple Pecan Scones are a delightful blend of tangy sourdough and rich, sweet maple syrup, complemented by the crunch of toasted pecans. Each scone is handcrafted with care, featuring a golden, flaky exterior and a tender, moist interior. Perfect for breakfast or a mid-day treat, these scones offer a harmonious balance of flavors and textures that will leave you craving more. Enjoy them fresh out of the oven or with a warm cup of your favourite beverage.

Sourdough Pumpkin Scones are a delectable fusion of rich pumpkin flavour and the distinct tang of sourdough. These scones are tender and flaky, with warm spices like cinnamon, nutmeg, and ginger adding depth to the pumpkin’s natural sweetness. The sourdough fermentation gives them a unique, slightly tangy twist, making each bite wonderfully flavourful. Perfect for a cozy breakfast or afternoon treat, these scones are baked to golden perfection and drizzled with a light glaze. Made with wholesome ingredients, they’re a delightful and nourishing way to savour the flavours of fall.

A soft, moist 9” round pumpkin cake made with sourdough discard and warm fall spices, topped with a rich maple buttercream. Cozy, perfectly spiced and made for fall gatherings, Thanksgiving dessert, or enjoying with a cup of coffee

A 9 × 13” sourdough focaccia topped with olive oil, rosemary and flaky sea salt. Perfect for sandwiches, dipping in soup or alongside your favourite meal.